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İSTANBUL GELİŞİM ÜNİVERSİTESİ BİLGİ SİSTEMİ

FIELD TRAINING II DERS TANITIM VE UYGULAMA BİLGİLERİ

Kodu Dersin Adı Yarıyıl Süresi(T+U) Kredisi AKTS Kredisi
BEY442E FIELD TRAINING II 8 24 12 12

HAFTALIK DERS KONULARI VE ÖNGÖRÜLEN HAZIRLIK ÇALIŞMALARI
Hafta Ön Hazırlık Konular Yöntem
1 Literature review, Web-based research, Individual Research Field Training: Orientation Presentation/Lecture, Case study, Discussion
2 Literature review, Web-based research, Individual Research Field Training: Enteral/Parenteral Nutrition in Adults Presentation/Lecture, Case study, Discussion
3 Literature review, Web-based research, Individual Research Field Training: Eating Disorders and Nutrition Presentation/Lecture, Case study, Discussion
4 Literature review, Web-based research, Individual Research Field Training: Cancer and Nutrition Presentation/Lecture, Case study, Discussion
5 Literature review, Web-based research, Individual Research Field Training: Neurological-Psychiatric Diseases and Nutrition Presentation/Lecture, Case study, Discussion
6 Literature review, Web-based research, Individual Research Field Training: Infectious Diseases and Nutrition Presentation/Lecture, Case study, Discussion
7 Literature review, Web-based research, Individual Research Field Training: Rare Adult Diseases and Nutrition Presentation/Lecture, Case study, Discussion
8 - MID-TERM EXAM -
9 Literature review, Web-based research, Individual Research Field Training: Malabsorption and Nutrition in Children Presentation/Lecture, Case study, Discussion
10 Literature review, Web-based research, Individual Research Field Training: Childhood Obesity and Nutrition Presentation/Lecture, Case study, Discussion
11 Literature review, Web-based research, Individual Research Field Training: Enteral/Parenteral Nutrition in Children Presentation/Lecture, Case study, Discussion
12 Literature review, Web-based research, Individual Research Field Training: Purchasing/Storage Operations for Institutional Food Services Presentation/Lecture, Case study, Discussion
13 Literature review, Web-based research, Individual Research Field Training: Purchasing, Cooking/Serving Operations for Institutional Food Services Presentation/Lecture, Case study, Discussion
14 Literature review, Web-based research, Individual Research Field Training: Staff/Worker and Kitchen Hygiene in Institutional Food Services Presentation/Lecture, Case study, Discussion
15 Literature review, Web-based research, Individual Research Field Training: Storage/Service Hygiene in Institutional Food Services Presentation/Lecture, Case study, Discussion
16 - FINAL EXAM -
17 - FINAL EXAM -