| İçerik: |
Introduction to Microbiology and History, Structure and General Features of Microorganisms, Development and Reproduction in Microorganisms, Microbial Metabolism and Genetics, Microorganism-Host Relationships, Microbial Flora of the Body, Ways of Infection Transmission, Disinfection, Antisepsis and Sterilation, General Features of Bacteria, Important Bacterial Factors, Viruses General Features, Important Viral Agents, General Features of Fungi, Important Fungi and Molds, General Features of Parasites, Important Parasitic Factors, Microbial Diagnostic Methods, Antibiotic Action Mechanisms, Resistance to Antibacterial Drugs, Basic Immunology and Immunity. |